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Australian Boneless Leg (netted) / Gigot Sans Os

Easy to roast and simple to carve, this boneless netted lamb leg is a convenient choice for home cooks. It offers the rich taste of lamb in a neatly prepared cut that cooks evenly and slices cleanly.

Australian, Boneless Leg (netted) / Gigot Sans Os, — Buy Online in Mauritius | TheShop.mu